The Forager’s Guide

Volume I

The meadow is full of wonderful plants - but not every leaf, flower, or herb belongs in a rabbit or guinea pig’s bowl. This guide explores safe botanicals, their uses, and how to offer them as part of a balanced, hay-first diet.

Mulberry ~ The Leafy Treat with a Long History

Discover the leafy side of the mulberry tree and learn why its leaves, branches, and even a little dried fruit can make interesting additions to a rabbit or guinea pigs forage collection. From childhood memories to modern-day enrichment, this humble tree has more to offer than meets the eye.

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Plantain ~ The Helpful Pathside Herb (Not the Banana!)

Often overlooked as an ordinary weed, plantain is one of nature’s quiet little treasures. Learn how to identify this rabbit and guinea pig-friendly herb, where it grows, and why it’s become a beloved favourite among foragers and curious little companions alike.

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Calendula ~ the Little Golden Bloom

Calendula’s cheerful golden petals are more than just beautiful. Discover why this cottage garden favourite is a safe and enriching addition to rabbit and guinea pig forage.

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Vintage-style oval label with rabbits and floral borders. Text reads: Filed By: Nova, Librarian of the Meadow.

Next book to explore:

Seasonal Journal